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Re: Both fats & carbs



Tivers@aol.com wrote:

> Carrots have a very high glycemic index. Sprinkle a little chromium on them
> and you've got a pretty potent mix.
> 
So, if I were to dip them into brewer's yeast?
btw, I checked out Kentucky Equine Research's wepage, and didn't see any
chromium yeast products...

tracy

-- 

Everthing in excess! To enjoy the flavor of life, take big bites.
Moderation is for monks.

Robert A. Heinlein



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