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RideCamp@endurance.net
Re: Both fats & carbs
Tivers@aol.com wrote:
> Carrots have a very high glycemic index. Sprinkle a little chromium on them
> and you've got a pretty potent mix.
>
So, if I were to dip them into brewer's yeast?
btw, I checked out Kentucky Equine Research's wepage, and didn't see any
chromium yeast products...
tracy
--
Everthing in excess! To enjoy the flavor of life, take big bites.
Moderation is for monks.
Robert A. Heinlein
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