![]() |
Re: [RC] Ride entry prices - Katrina MosshammerAngie here's a quick recipe that my mom created and we've been making at rides for over twenty-five years. In fact one of our long time vets named it "camp slop" in the middle of the night at a moonlight ride once. My sister is too embarrassed to call it that so she calls it "poor man's chili" even though I repeatedly tell her there is no chili powder in it. ;-) Ingredients - 1 lb ground beef, 1 15oz can original ranch style beans, 1 16oz jar thick and chunky salsa (mild, medium or hot according to preference) ratio is 1:1:1 (you can increase to feed as many people as you want) Brown the ground beef at home, drain it and stick in a ziplock bag or if you want to cook it on the second day of the ride you can freeze it before you stick it in your cooler. When you open the can of beans pour off the excess sauce, but don't rinse them you want a little sauce. (that's way mom taught me to do it but my sister insists that I'm doing it wrong and you don't strain the beans, but the way she makes it it is a little more soupy than I like but you can make it that way too :-) ) Then all you have to do is pour it all in a pot, heat and eat, although the longer you let it sit the better it gets. Katrina -------------------------------------------------- From: <rides2far@xxxxxxxx> Sent: Sunday, June 01, 2008 4:45 PM To: <tref@xxxxxxxxxxxxxxxxxx> Cc: <ridecamp@xxxxxxxxxxxxx> Subject: Re: [RC] Ride entry prices =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-= Ridecamp is a service of Endurance Net, http://www.endurance.net. Information, Policy, Disclaimer: http://www.endurance.net/Ridecamp Subscribe/Unsubscribe http://www.endurance.net/ridecamp/logon.asp Ride Long and Ride Safe!! =-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=
|