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RideCamp@endurance.net
Re: RC: Re: Complex Carbohydrate Use
In a message dated 12/16/99 1:16:08 AM Pacific Standard Time, Tivers writes:
<< My guess is that you did not, and that your horse had plenty of
opportunity to be awash with VFAs at the time he crashed. In fact, if blood
samples were taken at the time, you'd verylikely see elevated mobilization of
fats and fatty acids. To no avail. >>
Again, you are mixing your VFA's and fats. You are correct that the VFA's
can't do it alone, but if they are there in sufficient quantities, the
glucose and glycogen will go farther and last longer. And (surprise!) many
of the horses that hit the wall also have their guts shut down... So no,
their VFA production is not what it should be, either. You are right that
they are likely getting into fat stores big-time at that point--not conducive
to racing. You may help them through this with carbs, but upping the VFA
production in the future will help them greatly to prevent such a scenario by
preventing that emergency "crash" in their glucose through having sufficient
VFA's present to support the glucose better. Of course, there is always the
possibility that the rider simply rode like a fool, too--and no matter HOW
much carb you add, you can't control the rider who is going to go until
something breaks...
Heidi
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