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[RC] little time//Mash Soaking - heidi larson

I use the shredded beet pulp and take a container/baggie of
beet pulp, some pelleted feed and oats.  Mix it and in less
than 5 min. I have a nice mash.  Usually mix it before we
see the vet, by the time we're done, it's ready. Of course
he'd still rather eat the neighbors feed though!  :)

heidi and Ash


--- "Beverley H. Kane, MD" <sensei@xxxxxxxxxxxxx> wrote:


What's the longest you can soak a mash if you're crewing
for yourself? If
there's a 30 mile loop before lunch, and it's hot even in
the AM, do you
worry the mash will spoil/ferment/have a high bacteria
count by lunch tme?
thanks.


On 9/19/07 9:06 AM, "Ranelle Rubin" <raneller@xxxxxxx>
wrote:

[snip] Have a mash soaking while you are out,

and you are set when you get in.






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Replies
Re: [RC] So many questions, no little time//Mash Soaking, Beverley H. Kane, MD