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Re: [RC] catching up regarding beet pulp, pt 1 - Truman Prevatt

Susan E. Garlinghouse, D.V.M. wrote:

I've been out of touch for awhile, but wanted to add a short comment
regarding the abstracts about beet pulp being a modest mineral chelator.
Yes, it is, almost certainly due to its oxalate content. Oxalates do that,
they tend to bind to various minerals and make them relatively unavailable
for absorption into the bloodstream. Although it's been known for a long
time the action oxalates have on mineral availability, and it's also been
known that beet pulp has a moderate oxalate content, no one had previously
put together the two. Though it wasn't a big stretch to come to that
conclusion.


What minerals do they chelate and how rapid is the cleation process? My first though with endurance horses is selenium. Probably the worse thing to happen to an endurance horse on a ride is for large amounts of beet pulp fed by a lot of people cleating and denying the use of an important mineral such as selenium. In general people don't supplement selenium on a ride - where they might feed alfalfa.

Truman
--

"The opposite of a correct statement is a false statement. The opposite of a profound truth may well be another profound truth." Niels Bohr -- Nobel Laureate, Physics




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[RC] catching up regarding beet pulp, pt 1, Susan E. Garlinghouse, D.V.M.