Re: [RC] Keeping food cold and safe to eat - heidi1. Start with blocks of ice not cubes. You can make them in a home freezer. And to keep things from being messy in the cooler, I fill old gallon milk jugs with water and freeze those. If the weather isn't hot, one will do. In the heat of summer, I often take two coolers and put two frozen jugs in each. Works well enough (in combination with some of Ed's other suggestions) to do one-day rides and still have cold food when I get home on Sunday. Am gonna try the dry ice for longer outings, though! Heidi ============================================================ REAL endurance is taking your non-horsey family to a ridecamp with you! ~ Heidi Sowards ridecamp.net information: http://www.endurance.net/ridecamp/ ============================================================
|