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Dear Susan & Tom: We are beginners at feeding for endurance. Where do we go for a synopsis of the current feeding theories and the research on which they are based? Our historical plan has been free choice alfalfa/grass hay or pasture with whole corn added according to work level and body condition. What are your recommendations for adjustments? I am sympathetic to the idea of feeding energy dense fat, I've been told that sled dogs have a 40% fat diet, but I am also attracted by the idea of the quick readily usable energy from starches. Quentin
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