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RE: electrolytes



Salt is a poor environment for microorganisms to grow in - so is 
sugar for that matter. Not much chance of spoilage in a 24 hr
period.

Steph



-----Original Message-----
From:	Glenda R. Snodgrass [SMTP:grs@TheNetEffect.com]
Sent:	Thursday, August 20, 1998 4:47 PM
To:	Ridecamp
Subject:	Re: electrolytes

As far as using yogurt especially, but applesauce too, doesn't anyone
worry about spoilage in this extreme heat? If you mix 'em up ahead of time
and carry 'em in your fannypack or leave 'em in a bag at the VC?  Down
here even beet pulp spoils in 2 hours.

-g



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